The Story Of The World’s Hottest Pepper
One man can take credit for its existence: “Smokin” Ed Currie. Now somewhat of a legend (at least, in the hot-pepper circuit), Currie crossbreeds various peppers, in hopes of attaining new flavors and heat levels. In the case of the #CarolinaReaper, the mixture consists of a #ghostpepper and a red habanero. On average, the pepper measures a scorching 1,569,300 Scoville Heat Units, though the hottest individual pepper hit 2.2 million SHUs.
CharapitaFarms has combined the rarest, most expensive and hottest peppers in the world to an unbelievable tasty and spicy hotsauce.
Available as pure Pepper Sauce and as Sofrito based Hot Sauce